| ID | 154284 |
|---|---|
| Project ID | 56718 |
| Project Step | 4 |
| Project Year | 2569 |
| Step Detail | กิจกรรมที่ 3 การพัฒนาการสุขาภิบาลอาหารในตลาด |
| Step Percent | 20.00 |
| Step Start | 2025-12-01 00:00:00 |
| Step End | 2026-04-30 00:00:00 |
| Note | (not set) |
| Created At | 2025-11-07 00:00:00 |
| Updated By | 2329 |
| Created By | 1427 |
| Updated At | 2026-05-21 00:00:00 |
| Status Lock | Y |
| Step Sum | (not set) |
| Project Name | (not set) |
| Step Status | 0 |
| Step Reporter | (not set) |
| Project Id1 | (not set) |
| Report Now | 20 |
| Report Note | (not set) |
| Report Date | 2026-05-21 14:38:14 |
| Sed Approved | 1 |
| Sed Approve By | asava |
| Sed Approve At | 2026-01-09 11:23:05 |
| Sed Commentnote | (not set) |
| Subdepart Id Responsible | (not set) |